este genera token, no code, es necesario otra funcion
Filtered out
Results:
0 found books
Select language to search
Languages
Languages
Select initial letter of the category to search
Categories
Categories
Select the initial letter of the author to search
Authors
Authors
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
The Modern Housewife or, Ménagère Comprising Nearly One Thousand Receipts, for the Economic and Judicious Preparation of Every Meal of the Day, with those of The Nursery and Sick Room, and Minute Directions for Family Management in All its Branches.
Author:
Soyer, Alexis, 1809-1858
Language:
English
Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War. With The Plain Art of Cookery for Military and Civil Institutions
Author:
Soyer, Alexis, 1809-1858
Language:
English
The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery With Nearly Two Thousand Practical Receipts Suited to the Income of All Classes
Author:
Soyer, Alexis, 1809-1858
Language:
English
The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World
Author:
Soyer, Alexis, 1809-1858
Language:
English
The Modern Housewife or, Ménagère Comprising Nearly One Thousand Receipts, for the Economic and Judicious Preparation of Every Meal of the Day, with those of The Nursery and Sick Room, and Minute Directions for Family Management in All its Branches.
Author:
Soyer, Alexis, 1809-1858
Language:
English - English
Soyer's Culinary Campaign: Being Historical Reminiscences of the Late War. With The Plain Art of Cookery for Military and Civil Institutions
Author:
Soyer, Alexis, 1809-1858
Language:
English - English
The Gastronomic Regenerator: A Simplified and Entirely New System of Cookery With Nearly Two Thousand Practical Receipts Suited to the Income of All Classes
Author:
Soyer, Alexis, 1809-1858
Language:
English - English
The Pantropheon; Or, History of Food, Its Preparation, from the Earliest Ages of the World
Author:
Soyer, Alexis, 1809-1858
Language:
English - English