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Among the Mushrooms: A Guide For Beginners
Authors:
Burgin, Caroline A., 1826-1912Dallas, Ellen M. (Ellen Markoe), 1837-1908
Language:
English
Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.
Author:
Atkinson, George Francis, 1854-1918
Language:
English
The Mushroom, Edible and Otherwise Its Habitat and its Time of Growth
Author:
Hard, Miron Elisha, 1845-1914
Language:
English
Mushrooms of America, Edible and Poisonous
Author:
Palmer, Julius A. (Julius Auboineau), 1840-1899 [Editor]
Language:
English
Nouvel atlas de poche des champignons Comestibles et Vénéneux les plus répandus. Série I (Troisième édition) Suivi de notions générales sur les champignons, leur classification, composition chimique, valeur alimentaire, préparation
Authors:
Bessin, Aimé, 1870-1942 [Illustrator]Dumée, Paul, 1849-1930
Language:
French
Mushroom Culture: Its Extension and Improvement
Author:
Robinson, W. (William), 1838-1935
Language:
English
Our Edible Toadstools and Mushrooms and How to Distinguish Them A Selection of Thirty Native Food Varieties Easily Recognizable by their Marked Individualities, with Simple Rules for the Identification of Poisonous Species
Author:
Gibson, W. Hamilton (William Hamilton), 1850-1896
Language:
English
Toadstools, mushrooms, fungi, edible and poisonous; one thousand American fungi How to select and cook the edible; how to distinguish and avoid the poisonous, with full botanic descriptions. Toadstool poisons and their treatment, instructions to students, recipes for cooking, etc., etc.
Authors:
Macadam, Robert K.McIlvaine, Charles, 1840-1909
Language:
English
Nouvel atlas de poche des champignons Comestibles et Vénéneux les plus répandus. Série II (Première édition)
Authors:
Bessin, Aimé, 1870-1942 [Illustrator]Dumée, Paul, 1849-1930
Language:
French
Among the Mushrooms: A Guide For Beginners
Authors:
Burgin, Caroline A., 1826-1912Dallas, Ellen M. (Ellen Markoe), 1837-1908
Language:
English - English
Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.
Author:
Atkinson, George Francis, 1854-1918
Language:
English - English
The Mushroom, Edible and Otherwise Its Habitat and its Time of Growth
Author:
Hard, Miron Elisha, 1845-1914
Language:
English - English
Mushrooms of America, Edible and Poisonous
Author:
Palmer, Julius A. (Julius Auboineau), 1840-1899 [Editor]
Language:
English - English
Nouvel atlas de poche des champignons Comestibles et Vénéneux les plus répandus. Série I (Troisième édition) Suivi de notions générales sur les champignons, leur classification, composition chimique, valeur alimentaire, préparation
Authors:
Bessin, Aimé, 1870-1942 [Illustrator]Dumée, Paul, 1849-1930
Language:
Français - French
Mushroom Culture: Its Extension and Improvement
Author:
Robinson, W. (William), 1838-1935
Language:
English - English
Our Edible Toadstools and Mushrooms and How to Distinguish Them A Selection of Thirty Native Food Varieties Easily Recognizable by their Marked Individualities, with Simple Rules for the Identification of Poisonous Species
Author:
Gibson, W. Hamilton (William Hamilton), 1850-1896
Language:
English - English
Toadstools, mushrooms, fungi, edible and poisonous; one thousand American fungi How to select and cook the edible; how to distinguish and avoid the poisonous, with full botanic descriptions. Toadstool poisons and their treatment, instructions to students, recipes for cooking, etc., etc.
Authors:
Macadam, Robert K.McIlvaine, Charles, 1840-1909
Language:
English - English
Nouvel atlas de poche des champignons Comestibles et Vénéneux les plus répandus. Série II (Première édition)
Authors:
Bessin, Aimé, 1870-1942 [Illustrator]Dumée, Paul, 1849-1930
Language:
Français - French