este genera token, no code, es necesario otra funcion
Filtered out
Results:
0 found books
Select language to search
Languages
Languages
Select initial letter of the category to search
Categories
Categories
Select the initial letter of the author to search
Authors
Authors
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Idioma:
Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.
Author:
Atkinson, George Francis, 1854-1918
Language:
English
Mushrooms of America, Edible and Poisonous
Author:
Palmer, Julius A. (Julius Auboineau), 1840-1899 [Editor]
Language:
English
Our Edible Toadstools and Mushrooms and How to Distinguish Them A Selection of Thirty Native Food Varieties Easily Recognizable by their Marked Individualities, with Simple Rules for the Identification of Poisonous Species
Author:
Gibson, W. Hamilton (William Hamilton), 1850-1896
Language:
English
Toadstools, mushrooms, fungi, edible and poisonous; one thousand American fungi How to select and cook the edible; how to distinguish and avoid the poisonous, with full botanic descriptions. Toadstool poisons and their treatment, instructions to students, recipes for cooking, etc., etc.
Authors:
McIlvaine, Charles, 1840-1909Macadam, Robert K.
Language:
English
Studies of American Fungi. Mushrooms, Edible, Poisonous, etc.
Author:
Atkinson, George Francis, 1854-1918
Language:
English - English
Mushrooms of America, Edible and Poisonous
Author:
Palmer, Julius A. (Julius Auboineau), 1840-1899 [Editor]
Language:
English - English
Our Edible Toadstools and Mushrooms and How to Distinguish Them A Selection of Thirty Native Food Varieties Easily Recognizable by their Marked Individualities, with Simple Rules for the Identification of Poisonous Species
Author:
Gibson, W. Hamilton (William Hamilton), 1850-1896
Language:
English - English
Toadstools, mushrooms, fungi, edible and poisonous; one thousand American fungi How to select and cook the edible; how to distinguish and avoid the poisonous, with full botanic descriptions. Toadstool poisons and their treatment, instructions to students, recipes for cooking, etc., etc.
Authors:
McIlvaine, Charles, 1840-1909Macadam, Robert K.
Language:
English - English
